Vegetable
Celery
Celery Fresh, crisp celery stalks perfect for culinary applications, food processing, and industrial manufacturing needs. Our celery is sourced from quality growers and processed to meet industry standards. Product Specifications Product Type Fresh Vegetable Form Whole Stalks Shelf Life 7-14 days ...
Scallion
Fresh scallions from open-air planting bases in northern China, with thick and tight white parts, green and stretched leaves, and a rich and mellow spicy aroma. Whether used as a supporting role to enhance flavor or a main ingredient, they can add authentic taste to your cooking. Dug and shipped ...
Green bell pepper
Fresh green peppers from an ecological planting base, with regular and plump shapes, bright green skins, crisp and tender flesh, and moderate spiciness. Whether stir-fried to enhance freshness, stewed to absorb flavors, or used as a garnish, they can add a unique taste to your dishes. Picked and ...
Eggplant
Fresh long eggplants from the cold black soil, with shiny dark purple skin, firm flesh and few seeds. They absorb flavors well, perfect for braising, steaming or grilling. Picked and shipped right away, each one arrives with the fresh breath of the field, making it your top choice to add freshness ...
Lotus root
Lotus Root Lotus root, known for its distinctive appearance and culinary versatility, is a nutritious vegetable widely used in various cuisines. Characterized by its unique hollow structure and crisp texture, lotus root adds both visual appeal and nutritional value to dishes.
Pumpkin
Here comes the Yunnan Plateau Honey Pumpkin! With its golden and plump skin, it exudes a natural sweet aroma. When cut open, the flesh is dense and delicate, full of sweetness. It's glutinous and sweet when steamed, and warm and comforting when cooked into porridge. Rich in pectin and vitamins, it's ...
Cucumber
Here comes the Cucumber directly supplied from Shouguang! With its green and smooth skin and tiny, cute appearance, you'll fall in love at first sight. Take a bite, it's crisp, tender and juicy, with a sweet taste spreading on your tongue, even the flesh is crisp and delicious. Low in calories and ...
Garlic
Garlic Fresh, high-quality garlic with robust flavor and aromatic properties. Ideal for culinary applications, food processing, and industrial food production. Our garlic is carefully selected and processed to maintain optimal freshness and potency.
Onion
The fresh onions are dug up and delivered immediately, carrying the fragrance of the soil. With tight skins and crisp flesh, they release a pungent aroma when cut. Whether stir-fried, served cold as a salad, or used as a side dish, they can add a unique flavor to your dishes. Rich in nutrients such ...
Garlic sprouts
Spring limited open-air fresh garlic sprouts are here! Grown by farmers, picked and shipped right away, with the fragrance of soil. The stems are crisp and tender, with a strong garlic aroma. Whether stir-fried alone, scrambled with eggs or paired with meat, it can add a fresh and refreshing taste ...
Lettuce
莴苣 Fresh lettuce dug in spring is here! Grown by farmers in open fields, it's crisp, tender and juicy, with a natural fragrance. Whether it's cold dressed, stir-fried or hot pot, it can instantly wake up your taste buds, refreshing and greasy. It's a healthy delicacy you can't miss on the spring ...
Taro
芋头 These fresh taros are grown in the fertile soil of southern mountains. They are dug up and shipped right away, carrying the fragrance of the earth. With round and plump shapes, thin and tender skins that are easy to peel, and white, delicate flesh inside, they become soft, glutinous and sweet ...
Bamboo shoots
Bamboo Shoots Bamboo shoots are harvested from various bamboo species and are valued for their crisp texture and mild, earthy flavor. These versatile edible shoots are commonly used in Asian cuisine and are available in fresh, dried, and canned varieties.
Shanghai greens
Shanghai Greens Product Overview Shanghai greens are premium quality vegetables cultivated using advanced agricultural practices to ensure optimal freshness, flavor, and nutritional value. These greens are carefully selected and processed to meet the highest standards of quality and food safety. Key ...
